Anniversary Menu Appetizers:
(1) Parmesan Crusted Cauliflower w/ Garlic Aoli….$ 8.95
(2) Spanikopita ……………………………………. $ 4.95
(3) Dolmathes ( Stuffed Grape Leaves)..$ 6.95
(4) Mussels ( Red, White, Diablo )…………. $ 9.95
Regular Dinner Menu Appetizers
(5) Escargot ala Maison…………………………….$15.95
(6) Shrimp Cocktail……………………………….. $ 15.95
(7) Sauteed Calamaria……………………………….. $ 13.95
(8) Baked Top Neck Clams, Fair Haven Inn Style…. $ 16.95
(9) Grilled Octopus w/ Latholemeno………………..$ 16.95
Soups & Salads
Cup Baked French Onion……. $ 4.50
Soup Du Jour……………… $ 4.50
Avgolemeno………………… $ 4.50
Greek Salad w/ Dinner…….$ 6.50
Ceasar Salad w/ Dinner…… $ 6.50
Anniversary Entrees:
(1) Panko Crusted Cod w/ Remoulade Sauce & Rice……….. $ 18.95
(2) Chicken Parmigana w/ Pasta………………………………….. $ 16.95
(3) Pork Sicillian Style Over Pasta…………………………………. $ 16.95
(4) Chic Pea Pasta w/ Garlic, Mushroom, Spinach…………… $ 18.95
Add Chicken….. $ 6.95 Add Shrimp………. $ 8.95
(5) Baked Pastichio En Casserole ( Greek Lasagna )……….. $ 16.95
(6) Linguini w/ Clam Sauce ( Red, White, Diablo )……………..$ 19.95
(7) Sauteed Chicken Livers Madiera…………………………………..$ 15.95
(8) Braised Veal Ala Fair Haven Inn Style………………………..$ 18.95
w/ Artichokes, Mushrooms In A Brandy Cream Sauce
Regular Dinner Menu
(9) Grecian Baked Lamb w/ Orzo……………………………………………… $ 45.00
(10) Grilled 14 oz. N. Y. Sirloin Steak w/ Port Wine Sauce…………………..$ 38.50
(11) Chicken Florentine………………………………………………………………$ 28.00
(12) Grilled 10 oz. Black Angus Filet Mignon w/ Port Wine Sauce……….$ 45.50
(13) Braised Beef Short-ribs w/ Potato & Vegetables…………………………..$ 38.50
(14) Sauteed Medallions Of Pork Tenderloin, Sofrito Style…………….$ 26.50
(15) Sauteed Mahi Mahi Fillet, Picatta Style……………………………….$ 36.50
(16) Grilled Swordfish Steak w/ Lemon Thyme Sauce…………………. $ 38.50
(17) Vegetable Stir-fry w/ Rice…………………………………………………$ 21.95
Add Chicken………………$ 6.95 Add Shrimp …. $ 8.95
(18) Baked Scrod Fillet Ala Greque…………………………………………. $ 28.50
(19) Fettuchini Alfredo………………………………………………………….$ 22.95
Add Chicken…$ 6.95 Add Shrimp………. $ 8.95
(20) Baked Kataiffi Style Shrimp w/ Remoulade Sauce………….. $ 34.95
(21) Pan Seared Pepper Crusted Yellowfin Tuna, Au Poivre…….. $ 31.50
(22) Sauteed Sea Scallops, Santorini Style……………………… …….. $ 49.50
(23) Baked Mustard Crusted Salmon Fillet, Oreganato……………….. $ 30.50
(24) Pan Roasted Medallions Of Monkfish, Sicillian Style…………… $ 37.95