EXCELLENT VERMONT FINE DINING


Fair Haven Inn
“The Poets of Fish”
LUNCHEON SPECIALS
APPETIZERS
(1) Pan Fried Calamari $13.95
(2) Baked Clams On 1/2 Shell or Fair Haven Style $16.95
(3) Jumbo Shrimp Cocktail $15.95
(4)Mussels ( Red, White, Diablo ) $13.95
(5) Spanikopita $ 5.95
SOUPS
Soup Du Jour $7.50
Baked French Onion $8.50
Avgolemeno $7.50
ENTREES
(1) Ham & Swiss Cheese Sandwich On Baquette $ 16.95
(2) Corn Beef Brisket Reuben Sandwich $16.95
(3) Greek Salad or Caesar Salad $11.95
Add Chicken $6.95 Add Shrimp $8.95
(4)Vegetable Stir-Fry w/ Rice $13.95
Add Chicken $6.95 Add Shrimp $8.95
(5)Baked Scrod Fillet Ala Greque $18.95
(6)Grilled Chicken Gyro w/ Tzatziki &
Vegetables On Pita Bread $16.95
(7) Chicken Marsala $ 17.95
(8) Baked Mousaka En Casserole.$ 18.95
(9) Sauteed Shrimp Fra Diablo Over Penne Rigante $ 24.95

Dinner MENU
APPETIZERS
(1) Spanikopita $ 5.95
(2) Sauteed Chjicken Livers Au Madiera En Casserole $ 8.95
(3) Greek Caviar w/ Pita Bread $ 8.95
(4) Oven Roasted Turkey Wings w/ Garlic Aoli $ 13.95
(5) Mussels ( Diablo, Red, White ) $ 13.95
(6) Pan Fried Calamaria $13.95
(7) Saganaki Flambe $17.50
(8) Shrimp Cocktail w/ Cocktail Sauce $15.95
(9) Grilled Octopus w/ Latholemeno $ 16.95
(10)Clams Fair Haven Inn Style $ 16.95
(8) Sauteed Maine CRabcakes w/ Remoulade Sauce $ 17.95
SOUP & SALADS
Avgolemono $7.50
Soup Du Jour $7.50
Baked French Onion $8.50
Greek Salad w/ Dinner $6.50
Caesar Salad w/ Dinner $6.50
Dinner ENTREES
(1) Chic Pea Penne w/ Garlic, Spinach & Mushrooms $ 20.95
Add Chicken $6.95 Add Shrimp $8.95
(2) Vegetable Stir-fry w/ Rice $21.95
Add Chicken $6.95 Add Shrimp $8.95
(3) Fettuccini Alfredo $22.95
Add Chicken $6.95 Add Shrimp $8.95
(4) Baked Athenian Style Pastichio En Casserole $ 24.95
(5) Baked Atheanean Style Mousaka En Casserole $ 24.95
(6) Sliced Lamb w/ Rice Pilaf & Mavrodaphne Sauce $ 27.50
(7) Pork Porterhouse Osso Bucco Style w/ Potato & Vegetable $ 27.95
(8) Sauteed Chicken Breast Florentine $ 28.00
Also Available: Marsala or Picatta
(9) Baked Scrod Fillet Ala Greque or Broiled w/ Butter & Lemon $ 28.50
(10) Baked Shrimp Ala Greque En Casserole $32.50
Also Available: Scampi Or Fra Diablo
(11) Grilled Swordfish Steak w/ Latholemeno $ 32.50
(12) Baked Idaho Rainbow Trout, Plaki Style w/ Garlic, Onions, Tomato & Herbs $ 32.95
(13) Grecian Baked Lamb w/ Orzo $ 35.95
(14) Baked Mustard Crusted Salmon Fillet, Oreganato $ 35.95
(15) Sauteed Red Snapper Fillet, Picatta Style $ 39.95
(16) Baked Beef Kleftiko En Casserole $ 38.50
(17) Grilled Lamb Souvlakia w/ Rice Pilaf $ 38.50
(18) Grilled New York Sirloin Steak w/ Port Wine Sauce $ 38.50
(19) 32mozx. Whole Grilled Mediterranean Chipura w/ Latholemeno or Share For 2 $ 38.50
(20) Baked Crabmeat Stuffed Shrimp Ala Gregue En Casserole $ 40.00
(21) Seafood Medley ( Red, White, Diablo) Over Pasta $ 45.00
(22) Grilled 10 oz. Filet Mignon w/ Port Wine Sauce $ 45.00
(23) Baked Jumbo Sea Scallops Ala Greque En Casserole $ 58.00
A Delicious Experience
“The evening of Dec 29 we stopped for dinner at the Fair Haven Inn. I had the Baked Scrod Fillet Ala Greque. It was a generous portion and delicious. My friend had the Vegetable Stir-fry w/ Rice with chicken. That meal was just as generous and very good. And the bread that was with the meal was excellent. A carafe of red wine that we ordered was a nice complement to our meals. We were well taken care of and in a lovely setting. I highly recommend this restaurant!”
“I never expected to find a fine dining Greek restaurant in Fair Haven; especially a family-owned and staffed restaurant open 50+ years. The staff is friendly and attentive. The facility is very well maintained.
Both of meals were excellent. The kebabs were expertly prepared and very flavorful. So happy that the seafood platter was broiled, not deep fried.”
Both of meals were excellent. The kebabs were expertly prepared and very flavorful. So happy that the seafood platter was broiled, not deep fried.”
“Fabulous food. Wonderful atmosphere. Great service. Personable. Charming. The lamb shanks with orzo was absolutely amazing!! If you are going on a holiday I suggest reservations.”
“What is not to love? The food is made by scratch, meaning NO preservatives. They make their own fresh bread, salad dressings, and all meals by scratch. The attention to detail is truly impressive.”
